FATCAT Brunch & Bistro Menu — Port Barton, Palawan

Our Menu

From sunrise brunch platters to sunset aperitivo — every dish crafted from scratch with farm-to-table ingredients in the heart of Port Barton, Palawan.

Specialty Coffee and Fresh Pastries at FATCAT Port Barton
Served All Day

Coffee, Matcha & Smoothies

Our barista station is the heart of FATCAT. From bold espresso pulls and grade-A matcha lattes to refreshing fruit smoothies and boosters, we have everything you need to fuel your Palawan adventures. Ask about our plant-based milk alternatives and flavor add-ons.

  • Espresso / Doppio

    Rich, bold single or double shot from our specialty blend

    ₱120 / 180
  • Cappuccino / Latte

    Classic Italian preparation. Served iced for 180

    ₱160
  • Caramelized Banana Latte

    A tropical twist on the classic iced latte

    ₱250
  • Velvet Choco Latte

    Rich chocolate and espresso perfection

    ₱250
  • Hot / Iced Matcha Latte

    Ceremonial-grade matcha whisked to perfection

    ₱220 / 230
  • Mango Coco Matcha

    Our signature, blending traditional matcha with tropical flavors

    ₱250
  • Tropical Business Smoothie

    Pineapple, papaya, banana, and fresh Thai basil

    ₱280
  • Protein Punch Smoothie

    Oat milk, banana, peanut butter, and cacao. Add espresso +80

    ₱300
  • Ginger Lemonade Slush

    Icy, refreshing, with a kick of fresh ginger

    ₱200
  • Buko Chia Milk

    Fresh coconut meat, oat milk, chia, turmeric, cinnamon, vanilla, honey

    ₱300
Eggs Benedict and Brunch Platters at FATCAT Port Barton, Palawan
Served 8:00 AM – 1:30 PM

The Brunch Collection

Brunch at FATCAT isn't just a meal — it's a morning ritual. Everything is made from scratch using farm-to-table ingredients, ensuring the freshest possible flavors on every plate.

  • Eggs, Bread & ButterVegetarian

    2 eggs your way, homemade bread toast & butter

    ₱310
  • Avocado ToastVegetarian

    Smashed avocado, poached egg, feta, roasted seeds on homemade bread. Add bacon +120

    ₱440
  • Bacon Eggs Benedict

    Crispy bacon, poached eggs, spinach, tomato, homemade hollandaise on sourdough

    ₱480
  • Prosciutto Truffle Benedict

    Poached eggs, prosciutto, truffle hollandaise, roasted tomato, parmesan on sourdough

    ₱560
  • Turkish EggsVegetarian

    Poached eggs, yogurt cream fresh, grilled eggplant, onion pickle, crispy chili oil, toasted sourdough

    ₱440
  • Big Protein Breakky

    Eggs your way, bacon, garlic mushrooms, hummus, sweet potato fries, salad, toasted sourdough

    ₱530
  • Açaí Smoothie BowlVegan

    Original açaí base, sliced banana, berries, fresh coconut chia pudding, homemade granola

    ₱480
  • Yogurt Granola BowlVegetarian

    Homemade yogurt & granola, berry compote, seasonal fruits

    ₱400
  • Classic Tiramisu

    Traditional Italian dessert

    ₱260
24-Hour Fermented Sourdough Napolitana Pizza at FATCAT Port Barton
Served 12:00 PM – 10:00 PM

Sourdough Pizza & Wholesome Bites

Our 24-hour fermented sourdough Napolitana pizza creates an airy, flavorful crust with a distinctive tang. Pair it with pasta al dente cooked in house-made sauces, fresh salads, or our signature wholesome bites.

  • Margarita PizzaVegetarian

    Italian tomato sauce, mozzarella flor di latte, basil

    ₱450
  • Parmigiana PizzaVegetarian

    Italian tomato sauce, mozzarella flor di latte, grilled eggplant, parmesan, pesto

    ₱550
  • Jalapeña Pepperoni Pizza

    Italian tomato sauce, mozzarella, pepperoni, jalapeño pickle

    ₱650
  • Carbonara Pizza

    Guanciale, mozzarella flor di latte, parmesan & pecorino, egg yolk, black pepper

    ₱680
  • Prosciutto Pizza

    Tomato sauce, mozzarella flor di latte, prosciutto crudo di Parma, parmesan

    ₱710
  • Truffle Carbonara Pasta

    Rigatoni with creamy egg yolk, pecorino, parmesan, truffle, crispy guanciale

    ₱550
  • Eggplant Katsu ParmigianaVegetarian

    Breaded eggplant on homemade tomato sauce, layered with parmesan and basil pesto

    ₱420
  • Hummus & FalafelVegan

    Classic chickpea hummus with crispy falafel, tahini sauce, lebanese salad & garlic flat bread

    ₱450
  • Steak & Eggs!!GF

    Rib eye steak, 2 fried eggs, sweet potato fries, light Thai dressing. Add avocado +120

    ₱980
Sunset Cocktails and Aperitivo at FATCAT Port Barton, Palawan
Sunset Onwards

Cocktails, Wine & Beer

When the golden hour hits Port Barton, FATCAT transforms. Discover our curated selection of brunch and evening cocktails, Italian wines, and local beers designed to complement the tropical ambiance.

  • Aperol Spritz

    Aperol, sparkling wine, soda

    ₱300
  • Lychee Martini

    Vodka, lychee, lime, syrup

    ₱300
  • Aperol Coco Margarita

    Aperol, tequila, crema de coco, lime

    ₱300
  • Espresso Martini Affogato

    Vodka, espresso, kahlua, vanilla ice cream

    ₱300
  • Negroni

    Red vermouth, gin, Campari

    ₱300
  • Piña Colada

    Rum, fresh pineapple, coconut milk

    ₱300
  • Glass of Italian Wine

    Pinot Grigio, Sangiovese, or Rosé

    ₱350
  • San Miguel Beer

    Local favorite, served ice-cold

    ₱120

Our Commitment to Quality

At FATCAT, every dish is made from scratch. We believe in the power of fresh, local ingredients — which is why we partner with San Vicente farmers and local Palawan suppliers to bring you the finest seasonal produce. Our sourdough is fermented for a minimum of 48 hours, our hollandaise is house-made daily, and our pasta is cooked al dente and paired with rich, handmade sauces prepared daily in our kitchen.

We proudly offer extensive vegetarian and vegan options, and all our coffee drinks are available with plant-based milk alternatives. If you have specific dietary needs or allergies, please let our team know — we're always happy to accommodate.

Menu items and availability are subject to seasonal changes. Prices are in Philippine Pesos (₱).