Our Menu
From sunrise brunch platters to sunset aperitivo — every dish crafted from scratch with farm-to-table ingredients in the heart of Port Barton, Palawan.
Coffee, Matcha & Smoothies
Our barista station is the heart of FATCAT. From bold espresso pulls and grade-A matcha lattes to refreshing fruit smoothies and boosters, we have everything you need to fuel your Palawan adventures. Ask about our plant-based milk alternatives and flavor add-ons.
- Espresso / Doppio
Rich, bold single or double shot from our specialty blend
₱120 / 180 - Cappuccino / Latte
Classic Italian preparation. Served iced for 180
₱160 - Caramelized Banana Latte
A tropical twist on the classic iced latte
₱250 - Velvet Choco Latte
Rich chocolate and espresso perfection
₱250 - Hot / Iced Matcha Latte
Ceremonial-grade matcha whisked to perfection
₱220 / 230 - Mango Coco Matcha
Our signature, blending traditional matcha with tropical flavors
₱250 - Tropical Business Smoothie
Pineapple, papaya, banana, and fresh Thai basil
₱280 - Protein Punch Smoothie
Oat milk, banana, peanut butter, and cacao. Add espresso +80
₱300 - Ginger Lemonade Slush
Icy, refreshing, with a kick of fresh ginger
₱200 - Buko Chia Milk
Fresh coconut meat, oat milk, chia, turmeric, cinnamon, vanilla, honey
₱300
The Brunch Collection
Brunch at FATCAT isn't just a meal — it's a morning ritual. Everything is made from scratch using farm-to-table ingredients, ensuring the freshest possible flavors on every plate.
- Eggs, Bread & ButterVegetarian
2 eggs your way, homemade bread toast & butter
₱310 - Avocado ToastVegetarian
Smashed avocado, poached egg, feta, roasted seeds on homemade bread. Add bacon +120
₱440 - Bacon Eggs Benedict
Crispy bacon, poached eggs, spinach, tomato, homemade hollandaise on sourdough
₱480 - Prosciutto Truffle Benedict
Poached eggs, prosciutto, truffle hollandaise, roasted tomato, parmesan on sourdough
₱560 - Turkish EggsVegetarian
Poached eggs, yogurt cream fresh, grilled eggplant, onion pickle, crispy chili oil, toasted sourdough
₱440 - Big Protein Breakky
Eggs your way, bacon, garlic mushrooms, hummus, sweet potato fries, salad, toasted sourdough
₱530 - Açaí Smoothie BowlVegan
Original açaí base, sliced banana, berries, fresh coconut chia pudding, homemade granola
₱480 - Yogurt Granola BowlVegetarian
Homemade yogurt & granola, berry compote, seasonal fruits
₱400 - Classic Tiramisu
Traditional Italian dessert
₱260
Sourdough Pizza & Wholesome Bites
Our 24-hour fermented sourdough Napolitana pizza creates an airy, flavorful crust with a distinctive tang. Pair it with homemade pasta, fresh salads, or our signature wholesome bites to share.
- Margarita PizzaVegetarian
Italian tomato sauce, mozzarella flor di latte, basil
₱450 - Parmigiana PizzaVegetarian
Italian tomato sauce, mozzarella flor di latte, grilled eggplant, parmesan, pesto
₱550 - Jalapeña Pepperoni Pizza
Italian tomato sauce, mozzarella, pepperoni, jalapeño pickle
₱650 - Carbonara Pizza
Guanciale, mozzarella flor di latte, parmesan & pecorino, egg yolk, black pepper
₱680 - Prosciutto Pizza
Tomato sauce, mozzarella flor di latte, prosciutto crudo di Parma, parmesan
₱710 - Truffle Carbonara Pasta
Rigatoni with creamy egg yolk, pecorino, parmesan, truffle, crispy guanciale
₱550 - Eggplant Katsu ParmigianaVegetarian
Breaded eggplant on homemade tomato sauce, layered with parmesan and basil pesto
₱420 - Hummus & FalafelVegan
Classic chickpea hummus with crispy falafel, tahini sauce, lebanese salad & garlic flat bread
₱450 - Steak & Eggs!!GF
Rib eye steak, 2 fried eggs, sweet potato fries, light Thai dressing. Add avocado +120
₱980
Cocktails, Wine & Beer
When the golden hour hits Port Barton, FATCAT transforms. Discover our curated selection of brunch and evening cocktails, Italian wines, and local beers designed to complement the tropical ambiance.
- Aperol Spritz
Aperol, sparkling wine, soda
₱300 - Lychee Martini
Vodka, lychee, lime, syrup
₱300 - Aperol Coco Margarita
Aperol, tequila, crema de coco, lime
₱300 - Espresso Martini Affogato
Vodka, espresso, kahlua, vanilla ice cream
₱300 - Negroni
Red vermouth, gin, Campari
₱300 - Piña Colada
Rum, fresh pineapple, coconut milk
₱300 - Glass of Italian Wine
Pinot Grigio, Sangiovese, or Rosé
₱350 - San Miguel Beer
Local favorite, served ice-cold
₱120
Our Commitment to Quality
At FATCAT, every dish is made from scratch. We believe in the power of fresh, local ingredients — which is why we partner with San Vicente farmers and local Palawan suppliers to bring you the finest seasonal produce. Our sourdough is fermented for a minimum of 48 hours, our hollandaise is house-made daily, and every pasta is rolled and cut by hand in our kitchen.
We proudly offer extensive vegetarian and vegan options, and all our coffee drinks are available with plant-based milk alternatives. If you have specific dietary needs or allergies, please let our team know — we're always happy to accommodate.
Menu items and availability are subject to seasonal changes. Prices are in Philippine Pesos (₱).